Export Due Diligence & Feasibility Audit: Organic Dried Mango Slices (HS 0804.50)

✓ Pipeline-Audited IntelligenceAnalytical data backed by operational tracking of the Benin → Finland corridor.

Feasibility & Transit Summary

5-7j
Port Clearance
Moderate
Cotonou Demurrage
15°C
Cold Storage

Data measured on 40ft REEFER refrigerated containers during Casablanca → Cotonou transit.

Commercial Trade Terms & Incoterms

✓ Escrow Protected
Min. Order Quantity (MOQ)1x 20ft FCL (~ 17.5 - 20 Metric Tons)
Supported IncotermsFOB Cotonou (PAC) / CIF Helsinki (Vuosaari Port)
Payment TermsIrrevocable L/C at Sight OR CorriVeri Escrow (30% Deposit / 70% against B/L & Inspection)
Sample Order FlowAvailable (500g - 1kg Sealed Batch via DHL / FedEx Express)
EU Import Tariff0% Import Duty Rate (ACP-UE / GSP REX Framework)
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B2B Product Specifications

HS Code080450
Standard GradesBrooks Variety, No Added Sugar / Unsulfured
Packaging10kg Master Cartons with Sealed PE Bag
Maximum Shelf Life12 Months

Friction Logs (Timestamped Field Observations)

KT
Field Inspection & Analysis: Komi Thomas
Ground-Truth Lead Analyst • CorriVeri Desk (Helsinki)

Feasibility Overview & Sanitary Requirements

Organic Dried Mango Slices (HS Code 0804.50) of the Brooks variety are dehydrated under controlled low temperatures (< 60°C) to preserve original nutrients, with zero added sugar or sulfites.

Logistics & Finnish Customs (Tulli) Feasibility

  • Port of Origin & Shipping: Departure from Cotonou Autonomous Port (PAC) to Vuosaari Port (Helsinki). Average ocean transit time: 20 days.
  • Customs Duty Rate: ACP-EU / GSP Framework — EU Import Tariff: 0%.
  • Mandatory Quality Testing: EU Organic certification, zero pesticide residue screening, zero aflatoxin guarantee, and strict moisture testing (< 15%).

Technical Specifications & Export Packaging

  • Variety & Composition: 100% Organic Brooks Mangoes (Slices), natural yellow/orange hue.
  • Packaging Specifications: 10 kg Master Cartons lined with sealed PE barrier bags preventing sea transit rehydration.
  • Shelf Life (DLUO): 12 months stored under temperature-controlled conditions (15°C).

Sourcing & Field Coordination

Supply chain alignment with certified Beninese organic dehydration units managed directly by Komi Thomas (Founder & Lead Analyst, Helsinki-based).

  1. Factory audits of solar/gas-powered certified organic drying facilities in Benin.
  2. Pre-shipment batch sampling for moisture content and microbiological testing.
  3. Advance customs declaration with Finnish Customs (Tulli) upon Bill of Lading (B/L) issuance.